Foodie JulieJul 9, 20202 minThis is my FoodSaver!We smoked two pork shoulders, a huge pork loin and 8 chicken thighs last weekend. Here's how to freeze them safely.
Foodie JulieJun 24, 20201 minPasta made easy!I love pasta. However, I always thought it was a hassle and sometimes dangerous to drain. My Aunt Betty came to the rescue for me years ago.
Foodie JulieJun 11, 20201 minThe Pepper Dilemma is RealI hate cleaning seeds out of peppers. You'll never guess what I discovered to help.
Foodie JulieJun 4, 20201 minMy favorite spices!Ever since Allspice opened up in Des Moines' East Village, I have been a fan.