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Foodie Julie
Jul 9, 20202 min read
This is my FoodSaver!
We smoked two pork shoulders, a huge pork loin and 8 chicken thighs last weekend. Here's how to freeze them safely.
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Foodie Julie
Jun 24, 20201 min read
Pasta made easy!
I love pasta. However, I always thought it was a hassle and sometimes dangerous to drain. My Aunt Betty came to the rescue for me years ago.
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Foodie Julie
Jun 11, 20201 min read
The Pepper Dilemma is Real
I hate cleaning seeds out of peppers. You'll never guess what I discovered to help.
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Foodie Julie
Jun 4, 20201 min read
My favorite spices!
Ever since Allspice opened up in Des Moines' East Village, I have been a fan.
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